This
Temranillo/Shiraz based blend delivers a six demon bag of red fruit and
exotic spice. I'm not saying that if you drink Misfit Wine Company
"Brujeria" red that you'll become a Brujos. However with that it mind,
this is suppose to be a kick-ass out there style. Ancona's Price: $14.99
This
Riesling is alive and vibrant hailing from some gnarly and dry-farmed
Riesling vines. A spicy, focused midweight that offers tangy citrus,
pear and deeper melon flavors, along with a subtle herbal note and very
good mineral cut. Ancona's Price: $16.99
Bogle
Phantom has rich black raspberries and briary boysenberries vividly
surround the nose and palate, while the decadence of cocoa-dusted
pomegranate is enticingly complex. Touches of juniper, cedar and black
pepper edge toward the full-bodied fruit, charming you to take another
sip. Ancona's Price: $19.99
This
wine is all about balance and elegance. Initial aromatics of vanilla,
roasted nuts, smoke, and cedar lead into complementary flavors of
chocolate, red & black cherry, Asian spice and olives framed by
integrated tannins. Ancona's Price: $19.99
In the early 1990s Dead Guy Ale was
created as a private tap sticker to celebrate
the Mayan Day of the Dead. It is made in the style of a German
Maibock, using Rogue's proprietary Pacman ale yeast. Deep honey in
color with a malty aroma and a rich hearty flavor. Ancona's Price: $6.99/22oz
The
beer that started all the madness, first crafted in 1990! Brewed with
fresh, organic sugar pumpkins from The Farm School and Wilson Farms and
gently spiced with cinnamon and allspice. Celebrate 20 years of the
Great Pumpkin Ale! Ancona's Price: $7.99/22oz
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