Ancona's Wines & Liquors is teaming up with our friends at Collyer Catering to present "Love Your Farmer" wine dinner on Wednesday, September 16. The sensational dinner will
showcase 5 stellar wines and a menu that features ingredients sourced
within a 100 mile radius of Westport, CT. Fish will come from the Local
Catch (Rhode Island), produce from Sport Hill Farm (Easton, CT), and
cheese from Beltane Farm (Lebanon, CT). It will be a fun evening full of
delicious food, fantastic wine, and great company. Here's what's cookin':
Ancona's Wines & Collyer Catering present:
"Love Your Farmer" Wine Dinner
Sparkling Aperitivo
Puree of Butternut Squash with Bourbon & Apples
2012 Marcel Deiss Alsace Blanc (A blend of 13 different grape varietals)
Local Greens with Toasted Walnuts, Candied Cranberries & Beltane Goat Cheese
2014 Les Faverelles Bourgogne Rouge "Les Nez de Muse"
Black Sea Bass in Tomato Broth with Corn, Garlicky Wilted Greens & Organic Japonica Rice with Fresh Herbs
2012 Overnoy-Crinquand Ploussard Arbois-Pupillin
Apple Crisp with Almond Crust & Fresh Sabayon Sauce
1998 Domaine Dupont "Pome"
Location: Collyer Catering: 37 Saugatuck Avenue, Westport, CT
Fee: $100/per person (+tax)
To RSVP call 203-544-8958 or e-mail monique@anconaswines.com
Location: Collyer Catering: 37 Saugatuck Avenue, Westport, CT
Fee: $100/per person (+tax)
To RSVP call 203-544-8958 or e-mail monique@anconaswines.com
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